Palak (Spinach) Seeds | पालक के बीज | పాలకూర గింజలు ^Sale

Palak, also known as Spinach, is one of the most versatile and nutritious leafy greens loved in every Indian household. From Palak Dal to Palak Paneer, this leafy vegetable is a superfood packed with iron, folic acid, vitamins A & C, and antioxidants.

At Seed Vanam, we provide naturally sourced, non-GMO spinach seeds carefully selected after trials with traditional growers. Our seeds ensure quick germination, healthy growth, and high yield, making them perfect for both kitchen gardens and larger farms.

Spinach is an excellent choice for beginners because it grows quickly and thrives with minimal care. Growing Palak at home guarantees pesticide-free, organic greens for your family.

How to Plant & Grow

Soil Preparation:

• Choose nutrient-rich, well-drained soil mixed with organic compost or vermicompost.

• Spinach prefers slightly cool, moist soil.

Sowing:

• Sow seeds directly in soil at a depth of 1–1.5 cm.

• Maintain spacing of 10–15 cm between plants.

Watering:

• Keep soil moist but not waterlogged.

• Regular, light watering helps in tender leaf growth.

Sunlight:

• Needs 4–6 hours of sunlight daily.

• Grows well in cool climate conditions too.

Growth & Harvest:

• Germination in 6–8 days.

• Harvest tender leaves in 30–40 days.

• You can pluck outer leaves first and allow the plant to keep producing.

We take inspiration from traditional Indian farmers who grew Palak naturally in small kitchen gardens, ensuring fresh greens every day. Our organic Palak seeds continue that tradition, helping every family enjoy safe, chemical-free, nutrient-rich spinach. With Seed Vanam, you grow not just food but a tradition of healthy living.