Seed Type: Desi, Native, Non-Hybrid, Open Pollinated and Non-GMO
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Common Name
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Herb Pepper Mint
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Quantity
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50 Seeds |
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Germination Percentage
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85-90
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Buy Herb Pepper Mint Seeds Online | Desi Pudina — Refreshing Aromatic Herb for Indian Farmers & Kitchen Gardeners
What Are Herb Pepper Mint Seeds? — Crop Overview
Herb Pepper Mint (పుదీనా | पुदीना | புதினா) is a warm-season herb crop grown across India for its aromatic leaves used in cooking, beverages, and medicinal applications. Known for its cooling flavor and refreshing aroma, peppermint is widely cultivated for both kitchen use and herbal farming. Perfectly adapted to South Indian soils, it thrives in moist conditions and is ideal for terrace gardens and commercial herb cultivation. Seedvanam.
Why Grow Desi Herb Pepper Mint — Farmer & Gardener Benefits
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Benefit
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Detail
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Non-Hybrid
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Save seeds season after season — zero re-purchase cost
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Yield
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0.3–0.6 kg per plant / 25–40 quintals per acre
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Drought Tolerance
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Low — prefers moist soil conditions
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Nutrition
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Rich in antioxidants, vitamins A & C, and essential oils
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Income
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Dual-use: fresh leaves for kitchen + dried leaves/oil for sale
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Soil Health
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Spreading roots — improves soil coverage
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Nutritional Value of Herb Pepper Mint
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Nutrient
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Per 100g (approx.)
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Protein
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3.8 g
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Dietary Fiber
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2 g
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Iron
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5 mg
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Vitamin C
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31 mg
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Calories
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44 kcal
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How to Grow Herb Pepper Mint Seeds — Farm & Home Garden Guide
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Stage
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Detail
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Land Prep
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Well-drained loamy soil, rich in organic matter, pH 6–7
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Sowing Method
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Direct sow / container / vegetative propagation preferred
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Seed Rate
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0.5–1 kg per acre / pinch per pot
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Spacing
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30 × 30 cm
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Irrigation
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Regular watering — keep soil moist
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Fertiliser
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Organic compost + vermicompost recommended
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Pest Watch
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Aphids, mites — neem oil spray
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Harvest
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40–60 days — cut leaves regularly for regrowth
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Sowing Calendar for Herb Pepper Mint — India-Wide
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Season
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Region
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Sowing Months
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Harvest Months
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Kharif
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Telangana, AP, Karnataka
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June–August
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July–October
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Rabi
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Tamil Nadu, Kerala coasts
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October–November
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November–February
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Summer
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All South India
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February–March
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March–June
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Year-round
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Terrace / Container
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Any warm month
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40–60 days after sow
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Herb Pepper Mint — Crop Quick Facts
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Parameter
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Detail
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Botanical Name
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Mentha piperita
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Telugu Name
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పుదీనా
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Hindi Name
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पुदीना
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Tamil Name
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புதினா
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Crop Type
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Herb / Leafy Vegetable
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Sowing Season
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Kharif, Rabi, Summer
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Germination
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7–14 days
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Days to Harvest
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40–60 days
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Drought Tolerance
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Low
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Farm Scale
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Kitchen garden to commercial herb farm
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Seed Type
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Desi, Non-Hybrid, Open-Pollinated, Non-GMO
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Common Names of Herb Pepper Mint Seeds Across India
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State/Region
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Common Name
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Andhra Pradesh & Telangana
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పుదీనా (Pudina)
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Tamil Nadu
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புதினா (Pudina)
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Karnataka
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ಪುದೀನ (Pudina)
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Maharashtra
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पुदीना (Pudina)
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Gujarat
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પુદીના (Pudina)
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North India
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पुदीना
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West Bengal
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পুদিনা (Pudina)
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Odisha
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ପୁଦୀନା (Pudina)
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Kerala
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പുതിന (Pudina)
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Why Buy Herb Pepper Mint Seeds from SeedVanam?
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Desi & seed-saving — one purchase, multiple seasons
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Tested for Indian conditions — not imported or lab-modified
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Hyderabad-based, ships pan-India — farmer-friendly bulk options available
Frequently Asked Questions — Herb Pepper Mint Seeds
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Question
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Answer
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What is Mint in Telugu?
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పుదీనా (Pudina)
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Desi or hybrid?
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100% desi, open-pollinated — save seeds each season
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Best season in Telangana?
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June–August and February–March
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Suitable for small farms?
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Yes — works from terrace pots to 1-acre plots
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Germination rate?
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75–85% under proper Indian growing conditions
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